Shorty’s Marinade Use on fish, wings, liver, chicken, cutlets, etc. Ingredients: 1/2 cup buttermilk 1 ounce red hot pepper sauce 1 tablespoon Shorty’s Spice Directions: Mix all ingredients well Marinade fish, wings, liver, chicken, cutlets, etc., 4 to 8 hours Drip off excess liquid and coat with Shorty’s Shake &…
Shorty’s Fish Batter
Shorty’s Fish Batter Yield: Serves 10 – 20 Prep Time: 20 min Cook Time: n/a Total Time: 20 min Ingredients: 5 eggs 1 bottle of beer 2 tablespoons Shorty’s spices Pinch of kosher salt or sea salt 1 tablespoon baking powder 1 tablespoon baking soda 1 to 2 cups flour…
Shorty’s Shake & Bake or Fry
Shorty’s Shake & Bake or Fry Use for fish, liver, cutlets, meat balls, chops, ect.. Yield: Serves 10 – 20 Prep Time: 10 min Cook Time: n/a Total Time: 10min Ingredients: 4 tubes unsalted crackers 1 tablespoon granulated garlic 1 tablespoon granulated onion 1 tablespoon paprika 3 tablespoons Shorty’s spices…
Shorty’s Salmon Glaze
Shorty’s Salmon Glaze Ingredients: Marinade 1/4 cup teriyaki sauce 1/4 cup white wine 2 tablespoons balsamic vinegar 1 tablespoon chili sauce 1 teaspoon sesame oil 1 tablespoon Original Shorty’s Spice (or to taste) Sauce 1 cup mint leaves 1/2 cup green onions 1/2 cup seedless grapes 1 teaspoon lime zest…
Shorty’s Grilled Fish on Cedar Plank
Shorty’s Grilled Fish on Cedar Plank Ingredients: 3 tablespoons Original Shorty’s Spice 2 tablespoons brown sugar 1 tablespoon ground pepper 1 tablespoon granulated garlic 1 tablespoon granulated onion 1 tablespoon dried basil 1 tablespoon paprika 1 tablespoon dried tarragon 1 tablespoon dried lemon zest or lemon pepper Marinade 1 to…